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Cider Donut Bundt Cake

  • Jul 1, 2024
  • 1 min read

Prep Time: 25 min.

Cook Time: 60 min.

Serving Size: 12-16 Servings









If you love our Cider Donuts, you definitely enjoy this Apple Cider Donut Bundt Cake Mix!











Ingredients


Instructions

First, turn your oven to 350º and grease your bundt cake or donut pan. Set aside. Next, mix our Louisburg Cider Mill Donut Mix (2 lb bag) with 2 1/2 cups of Old Fashioned Apple Cider and 1 tsp. Apple Pie Spice with your hand mixer on low and then 2 minutes on high speed. 


Pour the batter in the prepared pan and bake for 45-50 minutes, or until a toothpick inserted near the center comes out clean without any batter clinging to it. Set the pan on a cooling rack for 15 minutes.


If using the donut pan, the bake time will need to be altered, we suggest 10-11 minutes or until the edges and tops are lightly browned. You can test by pressing your finger into the top of the donut, if the donut bounces back, they’re done. Cool donuts for 2 minutes then transfer to a wire rack. Re-grease the pan and bake the remaining donut batter.


While your cake is baking, melt 2 Tbs. of butter to drizzle over the cake after it has cooled. Mix 1/4 cup of sugar and 1/2 tsp. cinnamon together, and sprinkle over the melted butter. Enjoy!



Nothing Screams Louisburg Cider Mill Like This Amazing Treat!

8 Comments


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Mar 19

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Alfie Jack
Alfie Jack
Mar 04

This Cider Donut Bundt Cake sounds absolutely delicious, especially with the Old Fashioned Apple Cider and Apple Pie Spice bringing out those classic fall flavors. I love how simple the recipe is while still capturing that fresh cider mill taste. Baking recipes like this are such a fun way to bring people together, just like online communities form around shared interests when people get nulls brawl and connect over something they enjoy. Thanks for sharing this cozy and easy-to-follow treat.

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Killion Clayton
Killion Clayton
Nov 17, 2025

A toothpick inserted close to the center should come out clean with no batter sticking to it after 45 to 50 minutes of baking. Pour the mixture onto the melon playground prepared pan. For fifteen minutes, place the pan on a cooling rack.

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