About the Recipe
Salad dressings always taste so much better when they are homemade. This is not only simple to make but economical as well. The apple cider adds a sweetness, but the apple cider vinegar gives it just enough bite that compliments any type of salad.
Add the apple cider, olive oil, apple cidervinegar, mustard, and pepper in a cruet or mixer container.
Attach the lid and shake vigorously to combine. Drizzle the dressingover your salad.
Store in a sealed container, in the refrigerator,for up to 1 week.