Prep Time: 15 min.
Cook Time: 15 min
Serving Size: 2-3 Servings
We are not just about desserts here, we're here for the savory recipes too!
Ingredients
1 lb Raw Chicken Tenderloins
1/2 - 1 tsp. Louisburg Cider Mill Nashville Hot Chicken Seasoning
1 tsp. Louisburg Cider Mill Seasoned Salt
1 Large Egg
1 c. Corn Flakes crushed
Cooking Spray
For the Sauce
1 tsp. Louisburg Cider Mill Nashville Hot Chicken Seasoning
6 Tbsp. Louisburg Cider Mill Kansas Clover Honey
3 Tbsp. Soy Sauce
3 tsp. Minced Garlic
Instructions
Season Chicken with Louisburg Cider Mill Nashville Hot Chicken Seasoning and Louisburg Cider Mill Seasoned Salt
Beat 1 large egg and dip chicken into egg and then corn flakes
Spray both sides of chicken with a cooking spray of your choice
Air Fry at 350 degrees for approx. 15 minutes or until cooked all the way through
While chicken is cooking combine all sauce ingredients. When chicken is done, drizzle honey mixture over top and enjoy!
Adjust the seasonings to your taste - add more or less to change spice level and enjoy!
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