Pumpkin Butter Chocolate Chip Muffins

---

A Louisburg Cider Mill twist on your standard chocolate chip muffins. If you are a pumpkin fan - this is the recipe for you! Enjoy for breakfast, or a snack through the day.

---

Ingredients

2 c. All-Purpose Flour 

½ tsp. Salt 

½ tsp. Baking Soda 

1 Tbsp. Baking Powder 

1 c. Louisburg Cider Mill Pumpkin Butter 

1/3 c. Milk 

1 Egg 

¼ c. Vegetable Oil 

1 c. Chocolate Chips 

---

Instructions

Preheat Oven to 425°F 

Prepare Muffin Tin with Liners for Easy Clean Up 

In a Large Bowl, Combine Flour, Salt, Baking Soda, and Baking Powder 

In a Separate Bowl Combine Pumpkin Butter, Milk, Egg, and Vegetable Oil 

Combine the Mixtures and Stir Until Combined (it will be very thick) 

Stir in Chocolate Chips 

Bake for 15 Minutes 

Serve Warm and Enjoy! 

---

This is one easy recipe that ends in an absolutley delicious result!

Shop at LouisburgCiderMill.com for some of these ingredients and see what other items you can add to your pantry this season!

If you can't find it online, visit our Country Store in Louisburg, KS for some more options!