Pumpkin Butter Chocolate Chip Muffins
- Louisburg Cider Mill
- Oct 8, 2024
- 1 min read
A Louisburg Cider Mill twist on your standard chocolate chip muffins. If you are a pumpkin fan - this is the recipe for you! Enjoy for breakfast, or a snack through the day.
Ingredients
2 c. All-Purpose Flour
½ tsp. Salt
½ tsp. Baking Soda
1 Tbsp. Baking Powder
1/3 c. Milk
1 Egg
¼ c. Vegetable Oil
1 c. Chocolate Chips
Instructions
Preheat Oven to 425°F
Prepare Muffin Tin with Liners for Easy Clean Up
In a Large Bowl, Combine Flour, Salt, Baking Soda, and Baking Powder
In a Separate Bowl Combine Pumpkin Butter, Milk, Egg, and Vegetable Oil
Combine the Mixtures and Stir Until Combined (it will be very thick)
Stir in Chocolate Chips
Bake for 15 Minutes
Serve Warm and Enjoy!
This is one easy recipe that ends in an absolutley delicious result!
Shop at LouisburgCiderMill.com for some of these ingredients and see what other items you can add to your pantry this season!
If you can't find it online, visit our Country Store in Louisburg, KS for some more options!
These butter chocolate chip muffins look extremely yummy. I am a huge lover of chocolate chip cookies, and I can't wait to try them too. I am super busy these days doing my pending assignments, as my leg got fractured last month, and my studies got affected too. To cope with the syllabus, I am right now taking help from Assignment Help Online US just to recover from the loss. I will be coming back to my passion, which is cooking, and going to try these muffins to satisfy my sweet tooth.