Lost Trail Root Beer Float Brownies

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Prep Time: 55 min.

Cook Time: 25 min.

Serving Size: 8 Servings

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When was the last time you had a root beer float?

Let's change that to TODAY!

Enjoy the delicious addition of Lost Trail Root Beer in a classic brownie and it is like your favorite nostalgic treat.

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Ingredients

• 2/3 c. All-Purpose Flour

• 1/2 c. Cocoa Powder

• 3 oz. White Chocolate Chips

• 6 oz. Semi-Sweet Chocolate Chips

• 4 Tbsp. Butter

• 3 Large Eggs

• 1/2 c. Granulated Sugar

• 1/2 c. Brown Sugar

• 8 oz. Lost Trail Root Beer

• 2 tsp. Vanilla Extract

• 1/2 tsp. Salt

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Instructions

1. Preheat oven to 375° F

2. Line a 9x9 baking dish with foil and spray lightly with cooking spray of choice

3. Sift flour cocoa powder, and salt in a large bowl

4. Melt butter and both chocolate chip types in a separate bowl

5. Allow to cool before moving to next step

6. Mix eggs, sugars, and vanilla together and slowly add in the cooled chocolate mixture and mix until smooth

7. Next mix in the flour mixture and slowly add the Lost Trail Root Beer until sooth

8. Pour batter into pan and bake for 25 minutes or until the center is set

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This chocolatey goodie is the perfect mixture of Lost Trail Root Beer and dessert!